Updated Date : 15.01.2022
Istanbul Dining Guide
Sei tsika yekudya nekunwa yakakosha kune veTurkey?
Vanoda kubika kumba kwakanaka mushure mekushanda zuva rose. Vanhu vekuTurkey vanofarira kuuya kumba uye kupedza nguva nemhuri patafura munguva dzemaawa. Chinonyanya kukosha, hapana chinofanira kushayikwa kubva patafura. Hatisi kutaura nezvekucheka. Funga nezvetafura inotanga nesobho uye yakazadzwa nemafuta. Iyo huru kosi uye dessert haizoshaikwe zvakare. Iyi ndiyo inokurumidza uye iri nyore nzira yekubvisa kuneta kwezuva.
Unogona here kuona izvi paunenge uchifamba? Kureva chaizvo semunzvimbo.
Nemhaka yokuti chiitiko chekudya kwemanheru hachisi chokungogara patafura yemhuri, chiri chokuita nokuchinjira kunharaunda. Naizvozvo, inofanirwa kunge iri chaiyo maitiro ako paunenge uchiita izvi.
Ngatitarisei; chii chakatimirira muguta manheru ano?
Sarudza nzira yako:
Chokutanga pane zvose, chii chaunoda? Nekuti munguva pfupi, iwe uchafanirwa kusarudza nzvimbo pakati pezvisingaperi zvingasarudzwa zvekudya zveTurkey nezvinwiwa. Unodei? Kuti udye paimba yewaini, Kana kuti ushongedze tafura yako uchiputa hooka yako? Kufamba nevana? Kana kuti wakaronga rwendo rwerudo? Kana wafunga, ngatitangei ipapo?
Maresitorendi Akanakisisa echikafu:
Apa tasvika pakusaguma kwataitaura. Kunyangwe pasina Chinatown, unogona kuwana yekudyira yeChinese muguta rino. Asi paunenge uchiongorora nyika itsva, unofanira kufunga nezvenzvimbo yacho zvishoma. Saka tinokurudzira kuti utarise zvimwe zvinyorwa zvatakanyora mumablogi nezve resitorendi, maresitorendi echinyakare, uye dzimba dzewaini kurudziro yezvokudya zveTurkey nezvinwiwa.
Iwe unogona zvakare kuwana kune dzimwe nyika cuisines. Nekudaro, zano redu nderekusarudza nzvimbo dzinopa Turkish, Ottoman, kana Anatolian cuisine. Kana iwe unogona kunge uchifarira zvemuno fusion cuisines. Nyaya inonyanya kukosha pakusarudza nzvimbo ndeyekuzivikanwa kweresitorendi. Unobvunza kuti sei? Ngatienderere mberi kune chikamu chinotevera.
Chengetedza
Kana uchienda kunodya neChishanu kana Mugovera manheru, chikamu ichi chakakosha. Kunyangwe iyo resitorendi yaunosarudza ichizivikanwa, iwo mubvunzo wakakosha wezuva rega rega. Une bhurocha here? MuTurkey, muChef resitorendi tsika, vanhu vanotanga kugadzirira vanogona kuwana matafura akanakisa muresitorendi. Nemamwe mashoko, munhu akaita gadziriro yake mwedzi miviri yapfuura anogona kupiwa tafura iri nani kupfuura munhu akaita nzvimbo yake mavhiki maviri apfuura. Nekudaro, mutemo uyu hauwanzo kushandiswa mumaresitorendi ane matafura anopfuura makumi matatu, dzimba dzewaini, kana "lokanta" s (maresitorendi emuno). Naizvozvo, kana uchienda wega, tinokurudzira kuita reservation kuti usamirire kumira. Isu tinokuvimbisa kuti chengetedzo yako ichave yakakodzera kuita kuravira chikafu cheTurkey.
Kodhi kodhi:
Kupfekwa zvakanyanya ndiko kunotyiwa nevazhinji vedu. Asi pane isingashande maitiro ayo asingazokuregi iwe pasi mune chero mamiriro uye pasi pemamiriro ezvinhu: smart-case. Kunyangwe iwe uchienda kuresitorendi yevanopa kana kudya kwemanheru erudo, zvipfeko zvemitambo-zvinoyevedza zvinokupa chigaro kwese kwese. Saka kana uchienda kuresitorendi yepamusoro-soro kana manheru ako achapera kukirabhu, usatya kupfekedzwa zvakapfurikidza. Kana usiri kuzopfeka zvino, uchapfeka rinhi?
Kana iwe uri mumwe weavo vanofarira kupfeka zvichena, kana iwe ukaedza zvinonaka zvemumugwagwa, tinokurudzira kuti usvetuke kupfeka nemavara akareruka manheru ano.
KUDYA CHII?
Pano tasvika kumubvunzo unonyanya kukosha. Tinofanira kuhodha chii?
Ehe, isu hatidi kuti iwe ubve munyika ino usina kuyedza mupi, imwe yeanonyanya kufarirwa chikafu cheTurkey kuravira. Asi isu hatidaidza Doner chikafu "kebab." Nokudaro, pane kebab munzvimbo yekutanga. Kana iwe usiri mumwe munhu anodya zvinonhuwira muhupenyu hwako hwezuva nezuva, raira iyo isiri-spicy. Hatigone kufungidzira tafura isina mezes yeTurkey. Iwe unofanirwa kunyanya kuverenga chinyorwa chedu nezveTurkey "meze" s vasati varayira. Kuputira mashizha emuzambiringa, anonzi Dolmades nevaGiriki, ndiyo yatinodaidza kuti "sarma" (yakakungurutswa). Inowanzo shandiswa se appetizer, asi iyo ine nyama inopihwa ichipisa, uye kana ukasangana neaya anouya mucasserole, iwo akanaka. Vanhu vekuTurkey vaive netsika yekutama uye saka vaidya chikafu chemhuka chakawanda.
Nekuda kweizvozvo, nyama yegwayana ndiyo imwe yendiro yakajairika yaunogona kuwana seyo huru kosi. Yoghurt yakagadzirwa kumba yakakwana. Zvechokwadi, nyama dzakakangwa ndeimwe yezvatinoda.
Uye zvakare, maresitorendi mazhinji atanga kuchinjisa mamenu avo kune avo vegan-vegetarian vaenzi.
Sevha Imba yeDessert
Hapana kudya kunofanira kupera pasina dessert. Baklava, kadaif, revani, "kazandibi," uye mukaka pudding ndiwo masisitimu ari nyore kuwana. Tinokurudzira kuti uodha tii kana kofi nhema nayo kuitira kuti shuga yako irege kukwira gare gare. Tinoti, "Ngatidye zvinotapira uye titaure zvinotapira" muchiTurkey. Tinovimba mava nekurukurirano yakanaka.
Food Tours
Nzira inonyanya kufarirwa yekufamba mumakore gumi apfuura inogona kunge iri nzendo dzekudya. Ndiyo sarudzo yakakwana kune avo vanoda kufamba muguta uye kuravira zvinonaka zvemunharaunda manheru. Mumaawa mashomanana, unogona kuguta uye kuravira kupfuura zvaunotarisira.
Zvekufambisa
Kana iwe uchida kutora tekisi kuenda kuresitorendi kubva kuhotera yako, tinokurudzira kutarisa mamiriro etraffic online. Zvikasadaro, unenge waenda ingangoita hafu yeawa mushure menguva yako yekuchengetedza. Kuti udzoke, unogona kukumbira tekisi kubva kuresitorendi yako. Kana kuti zvimwe unogona kunakidzwa nemanheru anopenya paunenge uchidzoka netsoka. Pakupedzisira, unogona kutarisa gwara rakazara nezve Istanbul transportation system.
Izwi Rokupedzisira
Paunenge uchibvunza pekudyira, yeuka kuti kuda kuziva uye chishuwo ndizvo zvakakosha zvinhu kuti rwendo rwako runatse. Iva akazaruka kune zviitiko. Rega kunhuhwirira kwakanaka kutore pamusoro pako. Ita nzvimbo iwe pachako kugadzira ndangariro.